Thursday, January 26, 2012

Superior Superbowl Party Snacks

In case you need a little inspiration to gear up for Super Bowl Sunday, this video of the building of a snack food  football stadium might do the trick! 

Since most of us won't be undertaking a massive snack-filled construction project like the one above, let's come back down to earth and talk real food. I'm a strong believer that the best football "grazing" food can be eaten with one hand and in a few bites (maybe a napkin). If you're going to host a pot-luck style viewing party, be sure to ask your guests what they plan to bring so you don't end up with 3 renditions of the same dip and 4 fried chicken platters.

Start out by sending an invitation or e-vite to your friends. Paperless Post and Pingg are both great resources for unique designs like these below. Depending on the design and the number of invites you're going to send - some designs are free and others cost a nominal amount:



Source: pingg.com via Anne on Pinterest

Now let's turn our attention back to the real star of the party: snack food!
Source: food.com via Anne on Pinterest

Chicken wings are a football staple, and recently I've noticed that wings have been showing up in dip form at parties. Buffalo chicken wing dips like this and that are super simple to make and absolutely delicious. Some people prefer ranch dressing instead of blue cheese dressing in their dip. Regardless of the recipe you decide upon, serve this dip warm with Fritos, crackers and celery.

Next up, you have to treat your guests to a delicious creamy dip. I recently came across this copycat recipe of Chuy's Creamy Jalapeno Dip/Dressing. It is tasty with tortilla chips or flax chips from Trader Joe's, as well as carrots, broccoli, celery etc. This dip has a great kick to it, but it's fresh-tasting and light at the same time.

And the party wouldn't be complete without dessert, so why not make some football-themed cupcakes?


Saturday, November 26, 2011

Holiday Party Drinks: Hot and Cold

Holiday entertaining is always fun, but I enjoy spicing things up a bit by serving guests a specialty cocktail or hot toddy. These beverages I'm sharing with you are easy to prepare and can be made in advance.




If you want to keep your specialty cocktails quick and easy with only 2 ingredients, try a kir royaleSt. Germain Kir Blanc, or St. Germain and Champagne. If you're unfamiliar with St-Germain, it's is an elderflower liqueur with a very light, flowery flavor. You have to try it to fully grasp how delicious it is. A little goes a long way.


Kris Kringle Punch is a lovely pink drink that is especially festive when served in martini glasses, champagne flutes or punch cups. You can garnish each glass with a skewer of fresh cranberries or a twist of orange peel.
Source: hwtm.com via Anne on Pinterest


Kris Kringle Punch

Ingredients
  • 6 cups chilled cranberry juice
  • 3 cups chilled apple juice
  • 3/4 cup lemon juice
  • 1 1/2 cups chilled orange juice (no pulp)
  • 2 bottle ginger ale 1 pint 12 oz size
Directions
  1. Combine all juices in punch bowl. Just before serving, pour in ginger ale. Stir well. Garnish with ice ring. Makes 4 1/2 quarts or about 28 servings. This punch can be spiked for adults with vodka or citrus vodka.
Spiced tea mix is something that I was raised on. Maybe it was a fad of the '80s when Tang was in its prime, but I'm glad to know that spiced tea is still a beloved beverage among my friends.


Mom's Spiced Tea

Ingredients
  • 1 cup Tang
  • 1 cup sugar
  • 1/2 cup Unsweetened instant tea
  • 1-5 ounce package Sweetened lemonade mix
  • 1 tsp cinnamon
  • 1/2 tsp ground allspice
  • 1 tsp ground cloves
Directions
  1. Combine all ingredients above, and store in a tightly sealed mason jar. Ingredients can be adjusted to satisfy your taste. Recipe makes 2 cups of mix. This recipe can be doubled or tripled.
  2. To make a cup of tea, mix 2 rounded teaspoons of mix into a mug and fill with hot water. Stir well.